SBICafé
Biblioteca do Café

Browsing Biblioteca do Café by Subject "Decoction"

Browsing Biblioteca do Café by Subject "Decoction"

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  • Cruz, Richtier Gonçalves da; Vieira, Thais Maria Ferreira de Souza; Lira, Simone Possedente de (Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2018-07)
    Coffee is one of the most consumed beverages in the world. Its chemical composition may have varied according to the planting site, degree of roasting, and method of preparation. This work aimed to evaluate the antioxidant ...

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