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Comparison between grafting and cutting as vegetative propagation methods for conilon coffee plants

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dc.contributor.author Andrade Júnior, Saul de
dc.contributor.author Alexandre, Rodrigo Sobreira
dc.contributor.author Schmildt, Edilson Romais
dc.contributor.author Partelli, Fábio Luiz
dc.contributor.author Ferrão, Maria Amélia Gava
dc.contributor.author Mauri, Aldo Luiz
dc.date.accessioned 2019-02-22T18:12:36Z
dc.date.available 2019-02-22T18:12:36Z
dc.date.issued 2013-10
dc.identifier.citation ANDRADE JR., S. et al. Comparison between grafting and cutting as vegetative propagation methods for conilon coffee plants. Acta Scientiarum. Agronomy, Maringá, v. 35, n. 4, p. 461-469, out./dez. 2013. pt_BR
dc.identifier.issn 1807-8621
dc.identifier.uri http://dx.doi.org/10.4025/actasciagron.v35i4.16917 pt_BR
dc.identifier.uri http://www.sbicafe.ufv.br/handle/123456789/11153
dc.description.abstract The purpose of this study was to assess the growth of conilon coffee tree plantlets that were propagated by grafting and cutting. The experiment was conducted at the plantlet production site of Incaper’s Experimental Farm in the city of Marilândia, Espírito Santo State. For grafting, plantlets derived from the seed propagation of Coffea canephora cv. Robusta Tropical (ENCAPER 8151) were used as rootstocks, and six clones of cv. Conilon Vitória (INCAPER 8142) were used as the grafts. The cutting was performed with six clones that were used for grafting. The experimental design consisted of randomized blocks of twelve treatments with five repetitions composed of twelve plantlets. On the hundred and fifth day, the averages of the variables were assessed and compared by the Scheffé test at a probability of 5%. The grafted plantlets were superior for almost all of the characteristics assessed, which suggests that it is possible to propagate conilon coffee trees. pt_BR
dc.description.abstract Objetivou-se avaliar o crescimento de mudas propagadas por enxertia e por estaquia no cafeeiro Conilon. O experimento foi conduzido no viveiro de produção de mudas da Fazenda Experimental do Incaper, no município de Marilândia, Estado do Espírito Santo. Na enxertia utilizou-se como porta-enxerto, mudas provenientes de propagação seminífera, da espécie Coffea canephora, cv. Robusta Tropical (ENCAPER 8151), e como enxerto, seis clones do cv. Conilon Vitória (INCAPER 8142). A estaquia foi realizada com seis clones usados na enxertia. O delineamento experimental foi em blocos casualizados com doze tratamento e cinco repetições composta de doze mudas. Aos 150 dias avaliou-se as médias das variáveis, que foram comparadas pelo teste de Scheffé a 5% de probabilidade. Detectou-se superioridade para as mudas enxertadas em quase todas as características avaliadas, sendo, portanto mais uma possibilidade para a propagação do cafeeiro conilon. pt_BR
dc.format pdf pt_BR
dc.language.iso en pt_BR
dc.publisher Editora da Universidade Estadual de Maringá - EDUEM pt_BR
dc.relation.ispartofseries Acta Scientiarum. Agronomy;v. 35, n. 4, p. 461-469, 2013;
dc.rights Open Access pt_BR
dc.subject Coffea canephora pt_BR
dc.subject Crescimento pt_BR
dc.subject Clonagem pt_BR
dc.subject.classification Cafeicultura::Sementes e mudas pt_BR
dc.title Comparison between grafting and cutting as vegetative propagation methods for conilon coffee plants pt_BR
dc.title Comparação entre enxertia e estaquia como métodos de propagação vegetativa de plantas de café conilon pt_BR
dc.type Artigo pt_BR

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