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Navegação Coffee Science - v.08, n.2, 2013 por data do documento

Navegação Coffee Science - v.08, n.2, 2013 por data do documento

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  • Production functions of irrigated coffee under different planting densities
    Serra, Edilson Lopes; Scalco, Myriane Stella; Guimarães, Rubens José; Colombo, Alberto; Morais, Augusto Ramalho de; Carvalho, Carlos Henrique Mesquita de (Editora UFLA, 2013-04)
    The aim of this study was to evaluate criteria for irrigation and planting densities best suited to coffee growing to maximize yield. The experiment was conducted in an area of the ​​Department of Agriculture, Federal ...
  • Biodiversity of filamentous fungi in coffee beans grown in an organic and conventional system
    Couto, Fabiana Aparecida; Monteiro, Mônica Cristina Pereira; Silva, Daiani Maria da; Cirillo, Marcelo Ângelo; Batista, Luis Roberto (Editora UFLA, 2013-04)
    The fruits of organically and conventionally produced coffee are subject to contamination from several species of fungi, and that may be related to poor beverage quality and mycotoxin production. The aim of this study was ...
  • Quality of forested and full sun coffee, in post-harvest management in southwestern Bahia
    Souza, Antonio Jackson de Jesus; Matsumoto, Sylvana Naomi; Malta, Marcelo Ribeiro; Guimarães, Rubens José (Editora UFLA, 2013-04)
    To summarize aspects related to the physicochemical quality of Coffea arábica, cultivated under afforestation and full sun, with both wet and dry post-harvest management, was carried on the present study. The experimental ...
  • Nucleotide diversity of genes related to chlorogenic acid biosynthesis of coffea
    Ivamoto, Suzana Tiemi; Pot, David; Lannes, Sergio Dias; Domingues, Douglas Silva; Vieira, Luiz Gonzaga Esteves; Pereira, Luiz Filipe Protasio (Editora UFLA, 2013-04)
    Chlorogenic acids (CGAs) are important chemical compounds of Coffea spp. related to beverage quality as they affect its astringency and can change its aroma and flavor. About 310,000 Coffea Expressed Sequence Tags (ESTs) ...
  • Flowering and leaf water potential in coffee under different water regimes and planting densities
    Castanheira, Dalyse Toledo; Scalco, Myriane Stella; Fidelis, Iraci; Assis, Gleice Aparecida; Pereira, Fábio Santos (Editora UFLA, 2013-04)
    The study of water relations in coffee is of utmost importance at all stages of crop development. The aim of this study was to evaluate “pre-dawn” leaf water potential and the total average production of flowers in ...
  • Progresso da cercosporiose do cafeeiro sob diferentes manejos de irrigação e densidades de plantio
    Paiva, Bernardo Reis Teixeira Lacerda; Souza, Paulo Estevão de; Scalco, Myriane Stella; Monteiro, Fernando Pereira (Editora UFLA, 2013-04)
    A irrigação assim como o adensamento são práticas que alteram o microclima da cultura, as quais interferem na luminosidade, na temperatura e na umidade relativa do ar e, por consequência, na intensidade de doenças no ...
  • Field performance of coffee progenies and cultivars with specific resistance to rust
    Costa, Joyce Cristina; Carvalho, Carlos Henrique de Siqueira; Matiello, José Braz; Almeida, Saulo Roque de; Carvalho, Samuel Pereira de; Baliza, Danielle Pereira (Editora UFLA, 2013-04)
    The aim of this research was to evaluate the yield and other agronomic characteristics of coffee progenies with specific resistance to rust. An experiment was carried out at the Experimental Farm of MAPA/Fundação Procafé ...

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