SBICafé
Biblioteca do Café

Navegação Biblioteca do Café por assunto "Cultivars"

Navegação Biblioteca do Café por assunto "Cultivars"

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  • Associação de Pseudomonas syringae pv. garcae com algumas características agronômicas em cafeeiros F2 segregantes para o gene erecta
    Sera, Gustavo Hiroshi; Sera, Tumoru; Altéia, Marcos Zorzenom; Androcioli Filho, Armando; Azevedo, José Alves de; Petek, Marcos Rafael; Ito, Dhalton Shiguer (Editora UFLA, 2004-09)
    A bacteriose causada pela Pseudomonas syringae pv. garcae provoca grandes prejuízos em algumas regiões da cafei- cultura brasileira, como Paraná, São Paulo e Minas Gerais, principalmente em lavouras novas, podadas e expostas ...
  • Coffee berry borer resistance in coffee genotypes
    Sera, Gustavo Hiroshi; Sera, Tumoru; Ito, Dhalton Shiguer; Ribeiro Filho, Claudionor; Villacorta, Amador; Kanayama, Fabio Seidi; Alegre, Clayton Ribeiro; Grossi, Leandro Del (Instituto de Tecnologia do Paraná - Tecpar, 2010-03)
    The aim of this study was to evaluate the coffee germplasm of the Paraná Agronomic Institute (IAPAR) for resistance to the coffee-berry-borer. Preliminary field evaluation was performed in August 2004 and the fruits of ...
  • Microsatellite DNA fingerprinting of Coffea sp. germplasm conserved in Costa Rica through singleplex and multiplex PCR
    Sánchez, Elodia; Solano, William; Gatica-Arias, Andrés; Chavarría, Max; Araya-Valverde, Emanuel (Crop Breeding and Applied Biotechnology, 2020)
    A large collection of coffee genetic resources is conserved in Costa Rica. In this study, microsatellite DNA fingerprinting of coffee through singleplex and multiplex PCR approaches coupled with capillary electrophoresis ...
  • Nutritional efficiency in phosphorus of arabica coffee genotypes
    Vilela, Diego Júnior Martins; Coelho, Larissa Sousa; Silva, Douglas Ramos Guelfi; Carvalho, Gladyston Rodrigues; Botelho, Cesar Elias; Ferreira, André Dominghetti (Editora UFLA, 2021)
    Nutritional efficiency is a term used to characterize plants in their capacity to uptake and use nutrients, being related to the efficiency of uptake, translocation, and utilization of nutrients. Different coffee genotypes ...
  • Partial resistance to fruit necrosis associated to Colletotrichum spp. among arabic coffee genotypes
    Sera, Gustavo Hiroshi; Sera, Tumoru; Ito, Dhalton Shiguer; Azevedo, José Alves de; Ribeiro Filho, Claudionor; Mata, João Siqueira da (Instituto de Tecnologia do Paraná - Tecpar, 2007-05)
    The aim of this study was to evaluate the resistance to fruit necrosis associated to Colletotrichum spp. in Coffea arabica L.. Twenty-two arabic coffee genotypes were performed in a randomized block design, with three ...
  • Resistance to leaf rust in coffee carrying SH3 gene and others SH genes
    Sera, Gustavo Hiroshi; Sera, Tumoru; Ito, Dhalton Shiguer; Azevedo, José Alves de; Mata, João Siqueira da; Dói, Deisy Saori; Ribeiro Filho, Claudionor; Kanayama, Fabio Seidi (Instituto de Tecnologia do Paraná - Tecpar, 2007-09)
    The aim of this work was to evaluate the resistance to rust in coffee carrying SH3 gene and other SH genes. Twenty one CIFC’s coffee trees with several resistance genes SH were evaluated in field conditions. All the evaluated ...
  • Selection of Arabic coffee progenies with rust resistance
    Shigueoka, Luciana Harumi; Sera, Gustavo Hiroshi; Sera, Tumoru; Fonseca, Inês Cristina de Batista; Mariucci Junior, Valdir (Crop Breeding and Applied Biotechnology, 2014-06)
    The aim of this study was to select high-yielding coffee progenies with resistance to coffee leaf rust for the State of Paraná (Brazil). Field experiments in a randomized block design were carried out in Itaguajé and ...

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