Navegação Engenharia Agrícola por autor "Barros, Ezequiel A."

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Sorption isotherms and isosteric heat of pericarp and endosperm tissues of arabica coffee fruit

Dias, Camila de A.; Andrade, Ednilton T. de; Lemos, Isabella A.; Borém, Flávio M.; Barros, Ezequiel A. (Associação Brasileira de Engenharia Agrícola, 2020)

The aim of this study was to evaluate and model the hygroscopic equilibrium and isosteric heat curves of pericarp and endosperm tissues of arabica (Coffea arabica) coffee fruit, in different temperature and relative humidity ...