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dc.date.accessioned 2017-08-29T17:28:47Z
dc.date.available 2017-08-29T17:28:47Z
dc.date.issued 1934-11
dc.identifier.citation COFFEE market review. The tea and coffee trade journal, New York, p. 464-468, Nov. 1934. pt_BR
dc.identifier.uri http://www.sbicafe.ufv.br:80/handle/123456789/9000
dc.description.abstract With almost nothing of an eventual character to affect it either way, the trading on the New York Coffee and Sugar Exchange from the beginning of the month registered a few points lower for two-thirds of the trading days, with intermittent recovery and no striking advance on the remainder. The total decline, September 29 to October 31, was, Santos 4s, 52 to 63 points; Rio 7s, 70 to 79 points; and spot, a drop of from I/8C to I/4C. pt_BR
dc.format 5 páginas pt_BR
dc.language.iso en pt_BR
dc.subject.classification Cafeicultura::Economia e política agrícola pt_BR
dc.title Coffee market review pt_BR
dc.type Artigo pt_BR

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