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Navegação Crop Breeding and Applied Biotechnology por data do documento
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Navegação Crop Breeding and Applied Biotechnology por data do documento
Itens para a visualização no momento 21-31 of 31
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(Crop Breeding and Applied Biotechnology, 2019)The cultivar IAC Catuaí SH3 was developed by the pedigree method, from the recombination of the coffee tree H 2077-2-5-46, of the Catuaí Vermelho germplasm, with accession IAC 1110-8, from the exotic cultivar BA10. Cultivar ... -
(Crop Breeding and Applied Biotechnology, 2019)Andina is a conilon coffee variety originated from a selection of clones discovered by farmers. It was cultivated and evaluated for yield and plant vigor an altitude of 850m asl. Five genotypes (A1, NV2, NV8, P1 and Verdim ...
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(Crop Breeding and Applied Biotechnology, 2019)In the northern Minas region, the dry-warm climate predisposes coffee plants to the occurrence of leaf miners, mites, cercosporiosis, and leaf scald. Aiming for the development of a cultivar adapted to these conditions, ...
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(Crop Breeding and Applied Biotechnology, 2019-01)This work aimed to study the effective population size and genetic gain in a population of robusta coffee (Coffea canephora Pierre) and verify the possibility of using recurrent selection. The experiment comprised 25 ...
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(Crop Breeding and Applied Biotechnology, 2020)A large collection of coffee genetic resources is conserved in Costa Rica. In this study, microsatellite DNA fingerprinting of coffee through singleplex and multiplex PCR approaches coupled with capillary electrophoresis ...
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(Crop Breeding and Applied Biotechnology, 2020)Amazonian Robustas are ten new clones of high yield potential with characteristics typical of the botanical varieties conilon and robusta. With individual registration, the new cultivars were developed to be grown together ...
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(Crop Breeding and Applied Biotechnology, 2020)Brazilian coffee cultivation was boosted over the last few decades by the mechanization of various field operations. Considering the influence of genetic factors on coffee harvesting efficiency, we aimed to evaluate the ...
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(Crop Breeding and Applied Biotechnology, 2020)Cultivar IPR 106 resulted from a spontaneous hybridization between “Icatu IAC 925” and an unknow dwarf plant. It is a dwarf cultivar with high rusticity, late ripening cycle, large grains, excellent cup quality and resistance ...
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(Crop Breeding and Applied Biotechnology, 2020)Tributun is a cultivar of Coffea canephora derived from breeding clones discovered by farmers. It was evaluated at 150 m asl in northern Espírito Santo for yield, plant vigor and pest and disease resistance. The cultivar ...
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(Crop Breeding and Applied Biotechnology, 2021)The state of Espírito Santo is the major producer of Coffea canephora in Brazil. Knowledge of genetic reserves is fundamental to plant breeding. Therefore, the present study characterized and analyzed the genetic diversity ...
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(Crop Breeding and Applied Biotechnology, 2022-09-19)MGS Guaiçara e MGS Vereda are resistant to Meloidogyne paranaensis, one of the most aggressive nematode parasites of coffee. MGS Vereda is an early maturation cultivar, whereas MGS Guaiçara has a medium maturation cycle. ...
Itens para a visualização no momento 21-31 of 31
