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Biblioteca do Café
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Browsing Coffee Science - v.14, n.3, 2019 by Author "Pereira, Rosemary Gualberto Fonseca Alvarenga"
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Browsing Coffee Science - v.14, n.3, 2019 by Author "Pereira, Rosemary Gualberto Fonseca Alvarenga"
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(Editora UFLA, 2019-07)This study was developed to determine the beverage quality and the sensory profile of Coffea arabica accesses of the Germplasm Collection of Minas Gerais State in two consecutive harvests. Mature coffee fruits from 49 ...
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